10 Jobs For Foodies: Turn Eating Into Earning
By Beth Braccio Hering, Special to CareerBuilder For those who don't just eat to live but live to eat, here are 10 jobs where a passion for food is a prerequisite for success: ...
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By Beth Braccio Hering, Special to CareerBuilder For those who don't just eat to live but live to eat, here are 10 jobs where a passion for food is a prerequisite for success: ...
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By CHRISTOPHER S. RUGABER WASHINGTON -- Restaurants, hotels, retailers and financial companies saw more business in July, but the broader U.S. service industry experienced its weakest growth in 17 months. The report Wednesday from the Institute for Supply Management confirms other data that show the economy ...
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Labor relations between the Park Hyatt Chicago and certain employees were hot enough during a recent strike, but one manager upped the temperature even more by lighting the heaters over strikers on one of the hottest days of the year. The striking workers are now filing charges against the hotel. ...
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It looks like the good old summer company picnic/barbecue if finally going the way of the raucous company Christmas party. Fewer and fewer businesses are throwing seasonal bashes these days. Recent research showed that only 41 percent of the companies surveyed are planning a company picnic this summer. ...
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By Dawn Papandrea If this lagging economy has taught us anything, it's that jobs aren't as secure as they once were. For many, that means carving out a whole new career path. The good news is that you can launch a healthy career in two years or less, and even out-earn many who enter the workforce with ...
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Health care, health care, health care, right? Sure, hot hiring trends are typically focused on health care and technology, but how about recreation and day care? Dare we even say construction? There are pockets of expansion within various industries that continue to create a demand for workers. ...
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For a hotel concierge, engagement ring shopping, clearing a helicopter to land on a small island and doling out recommendations for an area's best restaurants are all in a day's work. Just ask Wendy Waltz, who -- at one time or another -- has encountered each of these tasks in her role as chief concierge at the ...
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